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Natural Georgian orange wine made from the indigenous Chinuri variety fermented traditionally in clay qvevri (amphora) burried underground. Lean, fresh and mineral with touches of pear, green apple and preserved lemon.
REGION: Kakheti, Georgia
GRAPE: Chinuri
AGING POTENTIAL: 3-8 Years
FOOD MATCHING: Chicken, Fish, Cheese
750ml Bottle 13%