Azvex Brewing p(doom)2 Chocolate, Caramel, Peanut Butter Cream Stout 10% (dented cans)

A milk stout, also known as a sweet stout or cream stout, is a dark beer style brewed with lactose (milk sugar), which is unfermentable by yeast. This results in a naturally sweet, smooth and full-bodied stout with a creamy texture and lower bitterness than traditional stouts. Milk stouts are known for rich flavours of chocolate, roasted coffee, caramel and subtle toffee, often with a soft, velvety mouthfeel.

Popular among craft beer drinkers looking for a sweeter, dessert-style stout, milk stouts offer a balanced profile where the sweetness from lactose complements the roasted malt character. This makes them an approachable option for those new to dark beers, as well as a go-to choice for fans of indulgent, creamy stouts with a smooth finish.